Dietetics

The Dietetic department provides consistent dietetic and nutritional advice to patients, caregivers and staff for the dietary management of disease and the promotion of health. Dietitians are uniquely qualified in knowing about food, how it affects the body both in health and disease and Assessing the nutritional status of the patients and accordingly designing meal plans based on the medical conditions. Proper Medical nutrition therapy is a valuable tool in management and recovery of all the hospitalized patients including medical, surgical and critical patients. Aggressive Nutrition Therapy plays a very important role in faster recovery of the patients.